These are the foods a food-poisoning attorney refuses to eat by Emma Fierberg and Kate Taylor on Jan 31, 2016, 11:32 AM Foodborne illness attorney and expert Bill Marler has won more than $600 million for clients in foodborne illness cases. After 20 years of litigation, he completely avoids these foods. Produced by Emma Fierberg. Original reporting by Kate Taylor. Follow BI Video: On Facebook |
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