Instant Alert: Inside the $600-a-head Silicon Valley restaurant where Google and Apple executives eat gold-flecked steaks

MANAGE SUBSCRIPTIONS   |   UNSUBSCRIBE   |   VIEW ONLINE   Inside the $600-a-head Silicon Valley restaurant where Google and Apple executives eat gold-flecked steaks by Melia Robinson on Aug 1, 2017, 12:32 PM Advertisement Hiroshi is an unusual restaurant for an unusual clientele. Located in Los Altos, California, the newly-opened Japanese restaurant accommodates only eight people per night and has no menus, no windows, and one table. Dinner costs at minimum $395 a head, but averages between $500 and $600 including beverages and tax. Chef-owner Hiroshi Kimura left his last restaurant in Hawaii and moved to Silicon Valley in 2016 to launch a concept that would appeal to the deep-pocketed tech elite. Hiroshi hosts three to five dinners a week and is booked solid when a convention comes to town. We took a tour of the restaurant to see why it's becoming a favorite in Silicon Valley. SEE ALSO: Starbucks is opening premium stores where you can buy coffee flights and cold-brew floats — take a look inside Located in a plaza in Los Altos — home of notable residents past and present including Sergey Brin, Steve Jobs, and Mark Zuckerberg — Hiroshi looked plain from the outside. Source: Wikipedia There were no hours posted on the door. A sign read, "Open by appointment only." The general manager, Kevin Biggerstaff, ushered me inside. Dim lighting cast a yellowish hue on the dining area, which was nearly swallowed whole by a single wooden table. It was made from an 800-year-old Japanese keyaki tree. Biggerstaff told me that the table took 10 men and a small crane to lift into the restaurant. New walls were constructed around it. See the rest of the story at Business Insider   Share the latest business news with your network:    Email sent to:   |   Manage your email preferences   |   Unsubscribe Terms of Service   |   Privacy Policy Business Insider. 150 Fifth Avenue, New York, NY 10011